APPETIZERS

TABLE TOTS | 11

jumbo tater tots, bravas ketchup, malt vinegar aioli

CHARCUTERIE | 28

chef’s choice of meats & cheeses, baguettes, pickled vegetables

monkey bread | 10

pull apart cinnamon bread with Iron smoke whiskey glaze

EGGS ON EGGS | 12

deviled eggs, smoked trout caviar, fingerling potato chip, chives

 

SHRIMP COCKTAIL | 22

jumbo shrimp, lemon wedge, cocktail sauce

SMOKED SALMON CARPACCIO | 19

pickled shallots, capers, whipped cream cheese, everything bagel seasoning, bagel crisps

GRAPEFRUIT BRULEE  | 12

vanilla yogurt, honey, pistachio granola

SALADS

arugula | 17

pistachios, cucumber, golden raisins, mint, blueberries, feta and lemon-honey vinaigrette

COBB | 25

chopped romaine, cherry tomatoes, blue cheese, bacon, grilled chicken breast and green goddess avocado dressing

 

CAESAR | 16

romaine, parmigiano reggiano, anchovies, pickled shallots, breadsticks

ENHANCEMENTS

grilled chicken  8  |   grilled shrimp (3)  16  |  seared salmon  20

SIGNATURES

STEAK AND EGGS | 45

8 oz. USDA strip steak, 2 fried eggs, waffle fries, hot pepper relish

crab cake eggs benedict | 34

English muffin, poached eggs, bearnaise, home fries

VEGAN EGG SALAD TOAST | 16

multi-grain toast, olive tapenade, mixed greens salad with poppy seed vinaigrette

ORANGE CROISSANT FRENCH TOAST | 18

chocolate sauce, NY maple syrup, whipped cream

CHORIZO TACOS | 19

three flour tortillas, chorizo, scrambled eggs, pico de gallo, sharp cheddar, scallions, home fries

BLACK FOREST OVERNIGHT OATS | 15

steel cut oats, coconut milk, cherries, toasted coconut, grated hazelnuts, dark chocolate, bananas

breakfast sandwich | 15

everything bagel, smoked brisket, peppers, onions, scrambled eggs, cheddar, chipotle mayo, side of home fries

AVOCADO TOAST | 18

smoked salmon, avocado, multigrain toast, pickled shallots, arugula, side of fresh fruit 

fifty fifty burger | 24

blend of certified angus beef and breakfast sausage, fried egg, aged gouda, hot pepper relish, toasted English muffin, french fries

DEEP DISH QUICHE | 17

caramelized onions, honey goat cheese, mixed greens salad, roast squash, grapes, white balsamic vinaigrette

breakfast poutine | 19

fresh cut fries, fried egg, cheese curds, thyme                             Choice of sausage gravy or vegetarian gravy

SIDES | 9

sharp cheddar mac n cheese
fruit salad                                                                                                                      fries

*If you have a food allergy, please notify us. Allergy information for menu items is available. Ask an employee for details. Please inform your server of any food allergies or dietary restrictions so that we may accommodate you. Eating raw or uncooked meats, poultry, shellfish and seafood may increase your risk of food-borne illness, especially if you have certain medical conditions.